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FIELD NOTES

Field notes from the truck.

What we see on the reef, what we learn from teaching, and what it takes to run a dive school on a small island.

All Conditions Gear Teaching Bonaire Pro

Lionfish on your plate: why we hunt, how we cook

The lionfish is one of the most destructive invasive species in the Caribbean. A single fish can reduce local juvenile populations by 80%. We hunt them on every guided dive. And then we cook them, because lionfish is one of the best-tasting fish in the region.

Why turtle counts are up at Salt Pier this month

More sea turtles are showing up at Salt Pier than usual this season. Warmer water, thick algae, and less boat traffic near the pilings have turned the pier into a feeding hotspot. Here is what changed and when you are most likely to see them.

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